MIA Chocolates are more than just a name. Because MIA believe in making delicious and unique food fairly, everything that is produced is sourced and Made In Africa (MIA). That’s the MIA difference: food with thought that gives greater benefit back to the communities from which it comes, and which feels as good as it tastes.
MIA chocolates are manufactured without artificial colours or preservatives and champion taste by working with the freshest, best local ingredients wherever possible. From cocoa, coffee and nuts to vanilla, honey and more, Africa is home to a wonderfully rich variety of natural food resources. MIA chocolate is exclusively crafted with fine flavour cocoa from Northwest Madagascar. Crafted with cocoa beans from just one fine flavour cocoa-producing region, MIA single origin chocolate is produced bean-to-bar, with the entire process -from roasting, shelling and grinding to tempering and packaging -taking place under one roof.
The range of chocolate blocks include MIA 100% or 75% Cocoa, Almond & Coconut, Candied Orange, Coconut, Cranberry & Hazelnut.
MIA RANGE OF PRODUCTS
MIA BLOCK – CRANBERRY & HAZELNUT
MIA BLOCK – CANDIED ORANGE
MIA BLOCK – ALMOND & COCONUT
MIA BLOCK – COCONUT
MIA BLOCK – DARK CHOCOLATE 75%.
MIA BLOCK – DARK 100%